VIGNELACROIX ROSÉ
A spring and summer rosé, with citrus and redcurrant aromas and a supple, ample mouth. To be drunk with grilled meats or seafood.
VIGNELACROIX ROSÉ
Appellation : | AOP Languedoc |
Grape varieties : | Cinsault 65%, Grenache 35% |
Culture : | Sustainable agriculture since 2004 for the environment and complexity of wine. |
Soil : | Deep Sablo-Limone Lands with limestone basement. |
Winemaking : | Juice obtained by bleeding. Refrigeration debt. Low temperature fermentation in tank. |
Ageing : | Stainless steel tank. |
Laying down : | Between 1 and 3 years depending on the vintage. |
Dégustation : | Delicate and fresh on aromas of currants and citrus. Will accompany with pleasure all the dishes of spring and summer, from the aperitif to grilled meats, seafood, and oriental cuisines… |
Château Ricardelle
Route de Gruissan
11 100 Narbonne, France
contact@chateau-ricardelle.com
Tél. (+33)4 68 65 21 00